Spirit of Formosa : Farm to Glass :
Spirit of Formosa : Farm to Glass :
Distilling Taiwan's finest tea and aromas in every sip.
From Tea-Based Island Wine to our Tea Liquor Series and Tea Gin, we celebrate Taiwan’s most expressive elements — bright seasonal fruits and carefully selected teas — united by our belief in farm to glass. Working across fruits, teas, grains, and field-grown botanicals, TEAPSY refines the island’s harvest through fermentation, distillation, and blending — transforming terroir, memory, and emotion into a new kind of drinking experience, and distilling the spirit of Taiwan in every drop.
源於台灣的山與海之間，我們探索茶葉、穀物與果實的邊界，將自然的層次轉化為酒的語言。
我們相信「風土」不僅是一種味道，更是一種記憶的載體——以茶為心，蒸餾出屬於這座島的節奏。
以「茶酒」為核心，結合本地高山茶與季節果實，透過自然發酵、超音波雙萃與多次蒸餾的工法，凝鍊出台灣的氣候、文化與手工精神。
每一滴，都是對土地的敬意；每一瓶，都是台灣風味的再詮釋。
Featured Products
Essence of Taiwan
原萃茶烈酒
TEA LIQUOR SERIES
A Spirit like no other.
Distilled from Taiwanese tea leaves, our tea liquor is designed for professionals behind the bar — a pure, high-proof base that invites creativity. TEAPSY’s Tea Spirits offer a whole new category for mixologists: bold, clean, aromatic foundations to craft sophisticated tea-based cocktails with depth and clarity.
Our vision is simple: to let bartenders around the world rethink cocktails — one tea spirit at a time.
以大麥、小麥與高山茶葉為基底，經自然發酵與三次蒸餾，只留酒心。氣息清亮、帶海鹽礦物調與淡淡茶香，口感順滑、尾韻悠長。
它為茶系調酒開創全新語言——清透、厚實且富層次的香氣結構，讓每一杯都能展現茶的深度與靈魂。
我們的願景很簡單：讓全世界的調酒師，重新定義一杯茶的可能。
島嶼茶果酒
A Love Letter in a Bottle to the Flavors of this Island
This is our celebration of Taiwan’s most expressive elements — bright seasonal fruits and carefully selected teas — brought together through fermentation. The result is a low-ABV wine that captures the rhythm of the island in every pour: balanced, vibrant, and unmistakably local.
A wine that tastes like sunshine, sea breeze, and orchard air — all brewed into one.
結合台灣在地水果與茶葉，運用超音波雙重萃取工法，使茶香與果香細緻交融。
酒體輕盈卻層次豐富，甜潤中帶有茶單寧的結構感。
ISLAND WINE
INTRODUCING OUR
ISLAND CRAFT TEA GIN
— A Gin led by Tea —
Born from Taiwan’s mountain tea heritage, this gin is built upon the deep character of heavy-roast Oolong tea.
Co-distilled with six classic botanicals and vapor-infused with roasted leaves, it is proofed with oolong hydrosol drawn from Pacific deep ocean water, then gently rested in high-toasted American white oak.
The result is a spirit of quiet refinement —where tea roast meets citrus brightness, and vanilla wood lingers in calm balance.
島嶼茶琴酒 - 炭焙烏龍
源自台灣名間高山茶，以重焙烏龍為主調，結合六款經典香料共蒸餾，並以茶葉冷凝蒸氣浸潤，再以取自太平洋深層海水的烏龍茶純露調製，最後於高烘烤美國白橡木中靜置熟成。
於茶焙火香、柑橘明亮與香草木韻間，展現出細膩平衡的島嶼氣質。
ISLAND WHISKY
Crafted from a bold blend of barley and wheat, KANO: Double Play is the debut expression from TEAPSY’s own distillery — The Island Distillery Co., Ltd.
Born from Taiwan’s island spirit, KANO: Double Play is a dual-grain whisky crafted from barley and wheat, distilled four times for purity and aged in American bourbon barrels. A tribute to Taiwan’s craftsmanship and resilience, it carries notes of nuts, floral tones, and warm toffee—smooth, layered, and distinctly Formosan.
以台灣島嶼精神為名，KANO: Double Play 以大麥與小麥雙穀釀製，四次蒸餾凝鍊純粹風味，並於美國波本桶中熟成。
香氣細膩、層次豐富，帶堅果、花香與太妃糖氣息——致敬台灣的工藝與韌性，展現專屬福爾摩沙的優雅。
客製茶酒合作夥伴
MAKE IT YOURS
我們致力於與調酒師、餐廳與選品店共同探索「茶」的新形式。
我們提供酒款試飲、專屬配方開發與品牌聯名合作。
歡迎聯絡我們暸解更多。